Introduction To Bovine Endoscopy
University of Nottingham
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Date: Wednesday 16th May, 2018 - Wednesday 16th May, 2018
Start time: 9:00 AM - 5:00 PM
Duration: 8 hour(s)
Cost: £221.25
This in-vitro course on bovine endoscopy, is conference room based and involves a maximum of 12 delegates. You will be split into small groups, familiarising yourselves with the technique and its applications, with plenty of hands-on practice. The in-vitro teaching methods are based on video presentations of the procedure, as well as box practice
Topics Include:
LDA & RDA Corrections
Exploratory Laparoscopy & Thoracoscopy
Teat EndoscopyTreatment of Cystic Ovaries
Management of the Endoscopic Set
Learning Objectives
Understand the principles and applications of the technique
Review key performance points of endoscopic applications
Familiarise yourselves with the endoscopic kit
Practice some steps of the technique in-vitro
The course usually priced at £295, but discounted by 25% until 1st March 2018.
Who is it for?
Veterinary Surgeons
The Speakers
Dr Sotirios Karvountzis MRCVS
The Venue
The University of Nottingham,
Sutton Bonington Campus,
Sutton Bonington,
Leicestershire,
LE12 5RD
UK
Number of CPD hours this event can be recorded as
8 hours
Registration and Booking
Click here to reserve your place
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