Masterclass In Canine Endoscopy
University of Nottingham
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Date: Wednesday 6th September, 2017 - Thursday 7th September, 2017
Start time: 9:00 AM - 9:00 AM
Duration: 8 hour(s)
Cost: £1200
This practical two–day hands-on Masterclass course will focus on the techniques of both flexible and rigid endoscopy in the dog. The course will provide an overview of selecting and handling endoscopes and cover the techniques used in endoscopy of the upper and lower intestinal tract, the respiratory tract and lower urinary tract.
Who is it for?
This course is designed for veterinary surgeons with all levels of experience. It will provide invaluable experience for those who are new to endoscopy and those veterinary surgeons wanting to gain further experience with using endoscopes and refining their technique. The course would also be of value to those veterinary surgeons undertaking further professional qualifications in small animal medicine.
The Speakers
Dr Mark Dunning MA VetMB PhD CertSAM DipECVIM-CA MRCVS<br /> <br /> Mark is currently involved in producing and delivering clinical lectures on a number of topics to undergraduate students.<br />
The Venue
The University of Nottingham,
Sutton Bonington Campus,
Sutton Bonington,
Leicestershire,
LE12 5RD
UK
Number of CPD hours this event can be recorded as
16 hours
Registration and Booking
Click here to reserve your place
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